WHOLE WHEAT GHEE COOKIES These cookies are light and perfect to have along with …

1 Month Vegan Challenge

WHOLE WHEAT GHEE COOKIES๐Ÿช These cookies are light and perfect to have along with โ˜•๏ธtea or anytime. Whole wheat flour gives the cookies a nice nutty flavor and you can add fine chopped pistachio or almonds to give it more texture. I made these plain and used ghee. You can make the same recipe using the all-purpose flour and butter. This cookie has melt in the mouth texture. If you like your cookies crisp, and love some color on them, bake it for 12 minutes like I did and if you like them chewy bake it for only 10 minutes.

1 Month Vegan Challenge

To the best man I know, โœจhappy anniversaryโœจ these Punjabi cookies are for himโค๏ธ. Last year we were in Princeville, Kauai on holiday to celebrate. Swipe โฌ…๏ธfor our click

INGREDIENTS
2 Cups Whole wheat flour
1/2 Tsp Salt
3/4 Cup Sugar
1 Egg
1 Cup ghee
1/4 tsp baking powder
1 Tsp Vanilla essence

โ–ถ๏ธMake a dough with all ingredients making sure all dry ingredients are sifted before. Place it in refrigerator for at least an hour before rolling the dough into a log and cutting 1/4 inch pieces of these. Dough will be easy to slice. Give them a shape or not. Arrange on a baking tray with space in between and bake for 10-12 minutes. Voila!

1 Month Vegan Challenge

26 Comments

  1. Aww! The cookies look yum and absolutey adorable๐Ÿคฉ๐Ÿคฉ And, happy happy anniversary to both of you. May good bless you with all the wonder in life๐Ÿค—๐Ÿค—

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